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Staple Food -Agriculture Farm Produce - Cereals- Wheat, Rice, Grains- Bengal gram whole,White Sesame Seeds Pulses- Tur Dal-Pigeon peas split , Moong Dal, Chana Dal-Bengal gram split Millets, Flours- Dalia, Rava sooji, Oils- Soyabean Oil,...

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Groundnut

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Country of origin : India

Groundnut is basically a species of the legume family. It was probably first domesticated and cultivated in the valleys of Paraguay. The Groundnut exporter in India exports tonnes of groundnuts to various countries in the world. The Groundnut export from India has been increasing over the years probably due to the increasing global demand of the product. The Indian Groundnut exporter exported around 4,89,187.13 MT of groundnuts in the year 2018-19. Therefore, groundnut export can be said to be a growing business.

  • Additional Information

    Ingredients

    Nutrients Calories - 567 calories
    Carbs - 16.1 grams
    Fiber - 8.5 grams
    Protein 25.8g
    Vitamins Vitamin B6
    Minerals Calcium
    Magnesium
    Iron
    Fat

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