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Staple Food -Agriculture Farm Produce - Cereals- Wheat, Rice, Grains- Bengal gram whole,White Sesame Seeds Pulses- Tur Dal-Pigeon peas split , Moong Dal, Chana Dal-Bengal gram split Millets, Flours- Dalia, Rava sooji, Oils- Soyabean Oil,...

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Bitter Gourd

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Country of origin : India

Bitter Gourd, also known as Bitter Melon, is cultivated across the whole world for its fruit. It is considered a staple in many types of Asian cuisine. The Indian Bitter Gourd exporter exports tonnes of Bitter Gourd to various countries in the world. Due to the various uses and benefits of Bitter Gourd, the Bitter Gourd export from India has been growing over the years. The export of Bitter Gourd is a good opportunity for Indian vendors and farmers to expand their business and export their products abroad.

  • Additional Information

    Ingredients

    Nutrients Calories - 34 calories
    Dietary Fiber - 1.9 g
    Total Carbohydrate - 7 g
    Protein 3.6g
    Vitamins Vitamin A
    Vitamin C
    Minerals Folate
    Potassium
    Zinc
    Iron
    Fat

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